Monday: Pepper Steak, Rice
Tuesday: Chicken Alfredo with Broccoli and Garlic Bread
Wednesday: Taco Salad
Thursday: Eggrolls and Oriental Chicken Salad
Friday: Hamburgers, Fried Zucchini, Veggie Tray
Saturday: Leftovers
Sunday: Ginger Chicken with Carrots and Broccoli over Rice
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